Prawn & Black Bean Salad

Looking for a fresh, quick and easy meal? This is a tasty treat for Lunch or Dinner.

A great store cupboard go to, using frozen prawns and tinned black beans, I always keep these ingredients in stock.

255 calories / 52.7g Carbs / 11g Fat / 12.8g Protein

Prawn & Black Bean Salad

Ingredients

• 100g frozen prawns

• 50g fat free greek yogurt

• 120g black beans drained

• 100g shredded mini gem leaves  (I love the heart for the additional cruch it brings)

• 40g cucmber

• 1 tsp chopped fresh dill

• A drizzle of Sriracha Sauce

• Salt & pepper to taste

Method

• This is very much a 'how you like it' method. I tend to layer the lettuce and cucumber as a base.

• Mix the beans & prawns with the greek yogurt

• Season and drizzle with spicy Sriracha sauce.